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Products
Damiani Cab Blend is a blend of 40% Cabernet Franc and 60% Cabernet Sauvignon.
Medium to full-bodied Cab Franc. Beautiful nose with notes of blueberry and ripe wild berries, dark chocolate and a lengthy, satisfying finish. Gorgeous and available now, this is a superb example of a Finger Lake’s Cab Franc.
Vidal, Vignoles, Cayuga. Crisp
grapefruit, honey. Casual and fun, a crowd pleaser. Enjoy with friends and family. Semi-dry
430 Cases Produced.
Hand-harvested in three passes from Davis Farms on the Damiani estate. Vineyards are low-yield and are located on the south-eastern shores of Seneca Lake in the Finger Lakes region of upstate New York. Grapes were fermented slowly and gently, separate of each other in stainless steel tanks, using a variety of yeast strains.
This semi-dry Riesling expresses ripe peach and Gala apple with slight lychee fruit on the nose. The palate reveals Bosc pear, starfruitand lime. The wine concludes refreshingly with a crisp, lasting, mineral-infused finish
Red table wine from the Finger Lakes, perfect with pizza or pasta.
EYE OF THE BEE: No. 1 Bestseller - all-time favorite. This Four Chimneys semi-sweet original suggests fresh picked grapes and honey-on-the-comb. A lovely rose-colored aperitif.
GOLDEN CROWN: No. 2 Bestseller Semi-sweet blush wine, golden shading, intense fresh fruit/grapiness. Try this one if you like Niagara wine. It's not too sweet!
2007 KINGDOM RED: The all time favorite dry red. Full berry and plum flavors, like a ripe Chianti.
SHINGLE POINT RED: Rich, powerful, PORT-STYLE wine, 14% alcohol, oak-aged, black-cherry, smoke, and fire!
Blueberry Breeze is part of Glenora's Fruit Series.The finish is sweet and pleasant. Reminiscent of Grandmother's blueberry pie.
